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16.Mar.2018

Gulfood 2018

Pear Bureau Northwest

As every year, AMFI participated in the largest annual food show in the Middle East: Gulfood 2018. 

Following a record 2017 edition that welcomed more than 97,000 visitors across 1 million square feet of exhibition space, Gulfood - the world’s largest annual food event, took place again, in its 23rd edition for five days starting February 18, 2018 in the heart of Dubai.

Gulfood is the destination for everything new in services and innovations that reflect changes in consumer demand. The event hosted more than 5,000 exhibitors showcasing products across 8 primary market sectors, including a “Meat & Poultry” sector, of which USAPEEC and USMEF were major parts, as well as "Dairy" sector of which USDEC was major part.

USAPEEC, USMEF and USDEC also took part in this year’s “Taste of the USA” which included back to back live cooking demonstrations by famous chefs, including Chef Uwe Micheel, President of the Emirates Culinary Guild (ECG), Chef Haiko Schnaifer, Chef Rabeh Amir, Chef Mark Todd and Chef Majed Al Sabbagh. 

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